Tabika Junmai Ginjo Omachi / 田光 純米吟醸 雄町

Mr. Hayakawa, the fourth-generation brewer, was deeply inspired during his training at the Sakata Sake Brewery when he encountered sake crafted from Omachi rice. This experience ignited a fervent desire within him to produce a similar sake at his own brewery.

The result is a sake that strikes a harmonious chord: fruity without excessive floral notes, delivering a gentle and velvety palate. Omachi rice’s distinctive deep umami and sweetness unfold gracefully, offering a unique and pleasurable tasting experience. This sake achieves a perfect equilibrium between freshness and richness, making it an ideal choice whether served chilled or at room temperature.