Nichi Nichi Library Selection / 日日 Library Selection [Limited]

Medium-dry, mellow, complex, and well-balanced.
Slight effervescent, opulent umami, dark fruit and floral notes, and clean-finish.
Brewery's Limited Production

Size: 720ml
Brewery: Nichi Nichi Jozo, Kyoto
ABV: 13%
Rice: 100% Yamadanishiki
Polish Rate: n/a
Production Method: Kimoto, Namachozo.
Food Pairing: Good with a wide range of Japanese Cuisine, Sushi/Sashimi, Kaiseki Cuisine, Kappō Cuisine, or Monk’s Vegan Cuisine.

Nichi Nichi pursues sake brewing that brings out the smooth and deep flavor of the water that falls in the basin of Kyoto, and brew sake that makes your dishes even more delicious.

This is a sake that has been brewed during the first brewing period of the second brewing period, and aged in a low-temperature condition in the brewery’s limited space for one year.

It is Mr. Hidehiko’s idea, which felt the possibility of maturation of the raw material, turned into a conviction.

The label of each bottle is attached by hand. Please enjoy this precious one!